The Sheffield Tap brings you a wide range of craft beers, on-site microbrewery, and a premium wine and spirit selection.

Located within the Grecian architecture of Sheffield Midland Railway Station and lovingly restored to its former glory, we offer 11 traditional handpulls and 14 different keg beers, as well as a large selection of bottles and cans. Our on-site microbrewery “Tapped Brew Co.” brews weekly and the latest freshest beer can be found on our bar. The highly experienced bar and cellar team are ready to serve you the best beer in the country, so look forward to your next visit.

Our Story

The Sheffield Tap is housed within the former Edwardian Refreshment Room & Dining Rooms of Sheffield Station. The condition you see today is testament to the hard work of Jamie Hawksworth, Jon Holdsworth & team who have spent two years ‘cutting through the red tape’ and bringing considerable investment to enable the rooms to be restored to their original condition.

The rooms became disused in the 1960’s, with final blow being dealt by British Rail in the 1970’s when the Refreshment Room was converted into a waiting room. The original mahogany bar top was removed and the damaged front bar pushed to the rear of the room beneath the back bar, and the ornate fireplace and features taken from the building. Over a matter of months the Grade 2 listed interior was vandalised and eventually locked-up in 1976. Since then, the interior had been left to decay with the original ornate plaster ceiling suffering partial collapse due to the leaking roof. In 2008 we were finally able to access the derelict rooms and begin our restoration.

With private investment and grant assistance from The Railway Heritage Trust, we have been able to correct the damage caused by years of abuse. Our foresight was to repair where possible and replicate as required. The ornate barrel plaster ceiling is a complete replica of the previous feature, taken from moulds of the original and handmade by a local contractor. The existing mahogany bar was salvaged from pieces of the original, being rebuilt and polished to the finest detail we could achieve. It is important to note that we are only the caretakers of this building as it is Grade 2 listed and publicly owned, yet we all feel tremendously proud of our personal investment and delighted that it is once again a “very” operational building!

Tapped Brew Co.

Tapped Logo

Situated in the original First Class Dining Room, adjacent to the main bar of the Sheffield Tap, sits our on-site microbrewery; Tapped Brew Co. We brew regularly each week on a 4BBL kit and it truly is the best way to enjoy a pint from the bar while enjoying the sights, sounds and smells of a live brew day. As with the main bar, the building dates back from 1904 and has been restored with great care with assistance from the Railway Heritage Trust. Today, the Sheffield Tap is one of the finest brew pubs in the country and the dining room has regained its character, charm and life.

The Sheffield Tap always showcases the most recent freshest beer being produced from the brewery, but you can also find our beer at other venues in the group.

Visit The Tapped Brew Co. Website

Private Events and Functions

The refurbished Edwardian Dining room is furnished with plush red leather seating, beautiful chandeliers, ornate fireplaces, copper topped tables, comfy armchairs and large brewery tables (able to seat larger groups), all in full view of our very own fully functional onsite micro brewery “Tapped Brew Co”.

This room is available to hire for private functions, this beautiful room is ideal to cater for your special events, meetings and social gatherings. We are able to offer a wide range of options to ensure that all your requirements are met.

For more information, please consult our dedicated events page linked below:

Sheffield Tap Events

On The Bar Draught Menu

Updated Aug 14 2020, 7:54 PM

Jaipur 5.9%

IPA - English
Thornbridge Brewery

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

Special Oatmeal Stout 4.5%

Stout - Oatmeal
Coniston Brewing Company

Oats are used in the grist of this beer to give body and smoothness, enhancing the roasted barley, giving it complex flavours reminiscent of dark chocolate and coffee. This is balanced by a fresh hop bitterness and dry finish.

I Speak For The Trees 5.0%

Pale Ale - American
Arbor Ales

Refreshing and easy drinking American Pale Ale, brewed with Amarillo, Mosaic and Simcoe hops.

Slave To The Money 4.1%

English Bitter
Pig & Porter

Mojo 3.6%

Pale Ale - English
Tapped Brew Co

A light bodied session pale ale. Lightly hopped with Admiral, Goldings and Bramling hops to give an easy drinking pale.

Hodgson IPA 5.0%

IPA - English
Tapped Brew Co

Our traditional style IPA is named after George Hodgson, who was one of the early brewers who exported beer to India and added extra hops as a preservative so the beer lasted the voyage.Brewed with Marris Otter and a blend of specialty malts for a balanced medium bodied sweetness that … Read More works in harmony with the two British hops, Jester and Olicana.

Lily The Pink 4.5%

Cider - Traditional
Celtic Marches

Our golden girl is a medium fruity cider with a gorgeous delicate hue. Made using 100% cider apples, from our very own Herefordshire farm, Lily has an intense fruity nose and is gently sweet on the palate. Lily's subtle balance of fresh cider apples, candy apple sweetness and light body makes for a very easy drinking and quaffable cider.

Bernard Light Lager 3.8%

Pilsner - Czech
Bernard

A golden Pilsner-style lager, characterized by its richness of colour and aromatic bouquet. Bernard Beer provides a full bodied flavor – smooth and refreshing with no aftertaste – a well balanced brew. The beer is brewed in compliance to the Bavarian Purity Law of 1516, using only Czech two-row barley … Read More malt, noble SAAZ hops,soft water from private wells and Bernard’s signature yeast strain Ingredients: water, barley malt from the Bernard malt house, prepared Saaz hops, hop extract Average nutritional values in 100 ml: Energy content 155 kJ/37 kcal, fats 0 g, saturated fat 0 g, carbohydrates 3,7 g, sugars 0,5 g, protein 0,5 g, salt 0 g

Lukas 4.2%

Lager - Helles
Thornbridge Brewery

Light gold in colour. Lukas is a crisp, Bavarian style Helles. Hops: Hellertauer tradition.

Hefeweissbier 5.4%

Hefeweizen
Weihenstephan

Our golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. To be enjoyed at any time (always a pleasure / enjoyment), goes excellently with fish and seafood, with spicy cheese … Read More and especially with the traditional Bavarian veal sausage. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Mystic Kriek 3.5%

Fruit Beer
Brouwerij Haacht Brasserie

Seize the day with a special fruit beer - Mystic Cherry. It smells fresh and tasty and has the full flavour of summer cherries combined with wheat beer. Mystic lets you enjoy the taste of cherries all year round. Contains 25% cherry juice. Does not contain preservatives. Appearance Clear red in colour with … Read More a pink head. Flavour Powerful cherry taste. A tart fruit flavour at the onset gently flowing into a subtle and sweet aftertaste that does not cloy.

Green Mountain 4.3%

IPA - Session / India Session Ale
Thornbridge Brewery

A beautiful hazy Vermont Session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops, creating a hugely aromatic and juicy fruit bomb.

Mortimers Orchard English Berry 4.0%

Cider - Other Fruit
Westons Cider

A sparkling, clear, berry-coloured cider made from a blend of bittersweet, sharp and sweet apples, matured in Westons traditional oak vats before being blended with berry fruits.

Fantasma 6.5%

Gluten-Free
Magic Rock Brewing

A dank and juicy IPA using Golden Promise, wheat and Cara Munich malts in the mash for a sweetly smooth body. For the hops we judiciously bittered with Magnum in the kettle followed by Citra T90 in both the whirlpool and in dry-hopping. The aroma/flavour is fruit-filled, dank and resinous, … Read More with plenty of tropical mango giving a moreish drinkability. Fermented with our house American ale yeast (WLP001) for a refreshingly clean finish, this IPA is also our first gluten-free beer using Brewers Clarex®.

Millionaire 4.7%

Stout - Milk / Sweet
The Wild Beer Co

Salted Caramel + Chocolate + Milk Stout Sometimes a drink can make you feel so decadent it's like you're a millionaire; this beer wraps you in a velvety cocoon, dresses you in a smart suit and takes you out for a special night on the tiles. Sweet and salty collide … Read More in this rich, balanced and smooth dessert stout. Lactose, caramel and high quality Valrhona cocoa nibs provide a chocolate and caramel backbone alongside the roasty malts whilst the Cornish Sea Salts gives a savoury salty kick, raising this beautiful beer above the norm.

The Crystal Ship 4.5%

Sour - Other
Thornbridge Brewery

Lemon sherbet sour. The Crystal Ship is our March 'Year of Beer' series on keg. Brewed with lemon zest and an abundance of fresh lemon juice, this is one lip-puckeringly sour, zingy and refreshing beer!

Vibrant Collisions 6.8%

IPA - American
Atom

A full bodied IPA with intense citrus and pine flavours. Expect tropical fruit, juicy orange and a thick hazy appearance.

Cyder 4.5%

Cider - Dry
Aspall

Aspall Cyder is made in the Aspall house style by blending culinary and bittersweet apple varieties such as cox and russet to deliver the refreshing, crisp taste of just-bitten apples. A new mid-strength cider for all occasions. Delivering the refreshing, crisp taste of just-bitten apples with a light to medium body.

Veltins Pilsener 4.8%

Pilsner - German
Veltins

Bernard Pilsner 4.5%

Pilsner - Czech
Bernard

Bernard Premium Bohemian Lager is a light, golden-yellow bohemian-pilsner-style for all seasons. This unpasteurized light lager is a beer with a balanced bitter taste in harmony with its tasty fullness, hop aroma and rich foam. The scent is large and balanced with clear maltiness and nice hop room. The … Read More taste is medium-bodied, fresh and aromatic with a long aftertaste and mild hop.

Bernard Dark Lager 5.0%

Lager - Dark
Bernard Family Brewery

This unpasteurised dark lager is all about speciality malts. The combination of caramel, Bavarian,Pilsner, and colour malts results in its roasted character,which is an amazing alternative to the … Read More sharp grassiness of good Bohemian pilsners. After the first sip,you will be pleased by coffee, caramel and nutty flavors balanced with the bitterness of noble Saaz hops. The unique experience of this traditional lager is under scored by the EU protected geographical indication“Czech Beer”and several Czech and international degustation awards. Dip your nose into its brown head and enjoy the taste of this deep dark lager.

Bottles and Cans

Updated Aug 12 2020, 12:42 PM

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Recommended Pale IPA Fruit Beer Lager Belgium Wheat Sour Stout and Porter Misc. Cider Bottles Alcohol Free/Low Alcohol Gluten Free
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Ee Tah! IPA 7.5%

IPA - American
Anderson Valley Brewing Company

Bright golden yellow color and aromas of rich tropical fruit, passion fruit with a hint of citrus. Pale, pilsner, and midnight wheat give it a solid malt character while Chinook, Citra, and Amarillo hops impart flavors of ripe tropical fruit, peach and apricot leading to a clean hoppy finish.

Pocket Rocket 3.9%

Pale Ale - American
Arbor Ales

Yu Lu 3.6%

Pale Ale - American
Siren Craft Brew

Refreshing and exciting in equal measure, Yu Lu is brewed with Earl Grey tea and lemon zest for taste that belies its strength. Distinct peach and apricot notes are complemented by zesty bergamot flavours and a delicate loose leaf tea bitterness.

POGO 4.1%

Fruit Beer
The Wild Beer Co

Pale Ale + Orange + Guava Fruit and beer are a constant in our brewing repertoire. This beer combines a boldly hopped pale ale, brimming with Tropical fruit character from southern hemisphere hops. These flavours and aromas are then augmented by adding 3 of Brett’s favourite fruits: Passion-fruit, Orange and Guava. Refreshingly … Read More light bodied and perfect for enjoying in the sunshine that is just around the corner. Contains lactose.

Satzuma 4.5%

Gluten-Free
Thornbridge Brewery

Gluten-free Pale Ale with Satsuma peel.

Ink & Dagger 6.5%

IPA - American
Amundsen Bryggeri

Ee Tah! IPA 7.5%

IPA - American
Anderson Valley Brewing Company

Zero-Zero 4.3%

IPA - Session / India Session Ale
Arbor Ales

Session strength New England IPA brewed with Citra and Mosaic hops aplenty.

Cereal Killa 6.5%

Gluten-Free
Brew York

Cereal Killa, is a West Coast style IPA full of Columbus, Amarillo, Citra, Nelson Sauvin and Simcoe hops. Hop forward in flavour and at 6.5% nothing to be sniffed at in poke, available in keg. GLUTEN FREE

Amra Mango IPA 6.9%

IPA - American
DESTIHL Brewery

‘Amra’, which is Sanskrit for Mango, intertwines fruity hop characters of a west coast-style IPA with the fruitiness of juicy juicy mangos, resulting in an elaborate and psychedelic tapestry of flavors that were absolutely destined for each other in this beer. Cheers!

Fantasma 6.5%

Gluten-Free
Magic Rock Brewing

Saucery 3.9%

IPA - Session / India Session Ale
Magic Rock Brewing

A supernatural session IPA made for drinking all day long. Lightly sweet and malty Golden Promise™ malt, a balanced bitterness and layers of tropical fruit filled Citra and Ekuanot hops in whirlpool and dry hop. Fermented with London Ale II yeast to add more fruity body, and enhance malt and hop profile…. Same again? * This beer is also gluten-free.

Origin 5.7%

Gluten-Free
Northern Monk

A homage to the origins of IPA and the evolution of this style. Piney, juicy and crisp. The evolution of tradition.

Alpaca 6.6%

IPA - International
SALT

Strong tropical hop aromas on the nose. Initial flavours of guava and melon are followed by the appearance of honey from the malt. Crisp and punchy, the tropical fruits are well balanced with a dry, bitter finish.

Huckaback 5.5%

IPA - New England
SALT

Lemon sherbet on the nose, generous quantities of Mosaic, Citra and Amarillo give strong notes of lemon verbena. This NEIPA is smooth bodied, juicy, with a soft pithy bitterness on the end.

Ikat 8.0%

IPA - Imperial / Double
SALT

Full-bodied with bags of tropical character. Expect guava, mango, passion fruit and lychee. These fruit flavours make way for mellow notes of honey with a smooth but bold finish.

Pompelmocello 6.0%

IPA - American
Siren Craft Brew

This sour IPA is hopped with Ekuanot, Bravo and Mosaic to create the biggest grapefruity hop profile we could muster, but we've also included grapefruit zest and juice for good measure. Lactose rounds things out with a sweet and smooth touch.

Soundwave IPA 5.6%

IPA - American
Siren Craft Brew

Welcome to tropical hop heaven. Soundwave is eminently drinkable, full of flavour and subtle with bitterness. Our most famous beer pours with an inviting haze, while big-hitting American hops deliver fruit notes in abundance and a trademark resinous finish.

Nebula 5.0%

IPA - New England
The Wild Beer Co

Hazy IPA + Fruit Aromas + Low Bitterness A Hazy IPA with low bitterness, but big hop character. We like to make beers we like to drink - this is one style we can’t ignore. Sit back and enjoy our tropical-breakfast-juice-like IPA packed with exciting new hops. Nebula is a showcase … Read More of yeast embracing hops. The Vermont Ale Yeast, is responsible for the hazy appearance as it clings to the hop particles left over from extreme dry hopping. The yeast actually contributes a whole host of fruity esters, which can come across as peachy by themselves but in the end they blend seamlessly into the tropical hop profile we have selected. MALT Golden Promise, Oats HOPS Vic Secret, Huell Melon, German Cascade YEAST Vermont Ale Yeast

Green Mountain 4.3%

IPA - Session / India Session Ale
Thornbridge Brewery

A beautiful hazy Vermont Session IPA. We generously dry hop with Galaxy, Mosaic, Citra and Amarillo hops, creating a hugely aromatic and juicy fruit bomb.

Jaipur 5.9%

IPA - English
Thornbridge Brewery

A citrus dominated India Pale Ale, its immediate impression is soft and smooth yet builds to a crescendo of massive hoppiness accentuated by honey. An enduring, bitter finish.

Mango Halcyon 7.4%

IPA - Imperial / Double
Thornbridge Brewery

Hops: Galaxy, Ella, Chinook, Nelson Sauvin, Bramling Cross.

Pink Grapefruit Halcyon 7.4%

IPA - Imperial / Double
Thornbridge Brewery

We added pink grapefruit to our renowned, award winning imperial IPA to create a huge fruit-bomb with a delicate bitter finish. Hopped with Galaxy, Ella, Chinook, Nelson Sauvin, Bramling Cross.

Pondera 6.7%

IPA - American
Thornbridge Brewery

Pondera is a result of an exciting collaboration with the hugely respected Firestone Walker. Expect a fantastically drinkable West Coast IPA with a refreshing bitterness and flavours of kiwi, passionfruit and guava. Hops: Idaho 7, Mosaic, Cashmere, El Dorado, Simcoe

Yelamu 7.4%

IPA - Imperial / Double
Thornbridge Brewery

Yelamu is a collaboration with our good friends at Magic Rock and is a powerfully hopped double IPA. Expect a ferociously full flavoured beer with a juicy character and well balanced body.

Coconut 3.6%

Fruit Beer
Mongozo

Gluten Free Lager 4.9%

Gluten-Free
Bernard

Gluten-free lager is intended for celiaks or person suffering from celiac disease or gluten-free diet due to the gluten content of up to 20 mg/kg. It will captivate you with traditional flavors, which is characterized by its delicate richness, balanced bitterness and delicate hop aroma and a thick and rich foam.

Premium Pilsener 4.8%

Pilsner - German
Fürstenberg

Die lange Tradition dieses herben Bieres geht auf unseren Braumeister Josef Munz zurück, der bereits Ende des 19. Jahrhunderts eines der ersten Biere Pilsener Brauart in Deutschland braute. Dieses Pilsener erhob Kaiser Wilhelm II bei einem seiner zahlreichen Besuche im Donaueschinger Schloss zum "Tafelgetränk Seiner Majestät." Noch heute brauen wir … Read More dieses Fürstenberg-Bier angelehnt an die Originalrezeptur von einst. Dabei kommt eine speziell von der Fürstenberg Brauerei entwickelte Hefe zum Einsatz. Bestes Braumalz aus der Region, die besondere Mischung aus Hallertauer und Tettnanger Aromahopfen und die lange Reifezeit verleihen dem Fürstenberg Premium Pilsener sein charakterstarkes Aroma und die herbe Note.

Bionda 4.8%

Lager - Pale
Menabrea

Menabrea is matured gently in the perfect temperature of our cave cellars for a taste of superior clarity. This 4.8% ABV pale lager is well balanced between citrus, bitter tones and floral, fruity undertones giving a consistent and refined flavour. It has a complicated malty, hoppy taste with an exceptional … Read More head retention due to the quality of our ingredients and maturation process.

Lager 5.0%

Lager - Pale
Hawkshead Brewery

Small Batch Craft Lager 5.0% A crisp refreshing beer brewed with European hops and soft Cumbrian water. Available in cask, keg, bottle

Pils 4.8%

Pilsner - German
Krombacher

Krombacher Pils - A pearl of nature. Situated in beautiful natural surroundings, the pure Felsquellwasser® (mountain spring water) provides the essence of purity that is captured in the unmistakable taste adventure that Krombacher Pils brings us. The taste of our beer is quite decisively characterised by the water it is brewed … Read More with. With Krombacher Pils you enjoy a distinctive, finely bitter taste and a full-flavoured aroma – this is a genuine premium pilsner beer with an alcohol content of 4.8 %. Our modern production processes enhance the traditional recipe whilst complimenting the natural products that have been used for generations to create the unique brew that is Krombacher Pils. "Every 10th Pils consumed in Germany comes from Krombach. In Germany each second 60 glasses (0,2l) of Krombacher Pils are enjoyed."

Lukas 4.2%

Lager - Helles
Thornbridge Brewery

Light gold in colour. Lukas is a crisp, Bavarian style Helles. Hops: Hellertauer tradition.

Trappistes Rochefort 10 11.3%

Belgian Quadrupel
Abbaye Notre-Dame de Saint-Rémy

Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a … Read More backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha. The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label.

Orval 6.2%

Pale Ale - Belgian
Brasserie d'Orval

NOTE: The ABV-value of this beer varies, in the United States 6.9% is used. The Orval’s brewery produces only one beer to sell, a beer with a high fermentation that continues in the bottle. It is 6.2% ABV. This beer is brewed exclusively from spring water, barley malt, hop … Read More cones, candy sugar, and yeast. The aroma and the fine taste are due more to the hop cones and the yeast than to the malt that is used. What’s special about Orval’s beer is that hops are added at two different stages of the production process. First, in the brewing room, a large quantity of very fine hops are added – this produces the famous bitter taste and is the reason why the beer keeps for a longer period of time. Later, in the storage cellars, hops are once again added. This is the so-called British “dry hopping,” which produces the delightful aroma that completely enraptures even the most carefully forewarned taster. In the tasting room, Orval’s beer and cheese make a really good pair: the unique shape of the bottle and the glass, the design of the label, the coasters and other publicity materials – it’s all a legacy from the early 1930’s.

Tripel Karmeliet 8.4%

Belgian Tripel
Brouwerij Bosteels

Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Carmelite monastery in Dendermonde. Written over 300 years ago, this recipe describes the use of three kinds of grain: wheat, oats and barley. The name Tripel karmeliet thus refers both to its origin and its … Read More in-bottle refermentation. From many trial brews of multigrain tripels carried out at our brewery in the 90s, it appears that the particular historic combination of the 3 kinds of grain still remains the ideal blend.

Rodenbach Grand Cru 6.0%

Sour - Flanders Red Ale
Brouwerij Rodenbach

This is an aged Belgian red ale, which is ‘ripened quietly in oak barrels for two years’, according to the label. It has an extremely pungent aroma of rich grapey fruit, with acidic notes, very much like a slightly sour red wine or possibly a gueuze. In the mouth it … Read More is slightly sweet, extremely acidic and fruity, with grapes and even cherries discernible, and very lively. Despite the sweetness it is not at all cloying, even thin, with little or no trace of malt. Finish is sharp and fruity.

Duchesse de Bourgogne 6.2%

Sour - Flanders Red Ale
Brouwerij Verhaeghe

Duchesse de Bourgogne from Brouwerij Verhaeghe is the traditional Flemish red ale. This refreshing ale is matured in oak casks; smooth with a rich texture and interplay of passion fruit, and chocolate, and a long, dry and acidic finish. After the first and secondary fermentation, the beer goes for maturation … Read More into the oak barrels for 18 months. The final product is a blend of younger 8 months old beer with 18 months old beer. The average age of the Duchesse de Bourgogne before being bottled is 12 months.

Westmalle Trappist Dubbel 7.0%

Belgian Dubbel
Brouwerij der Trappisten van Westmalle

Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced … Read More quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol.

Westmalle Trappist Tripel 9.5%

Belgian Tripel
Brouwerij der Trappisten van Westmalle

Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. … Read More After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age.

Weihenstephaner Hefeweissbier 5.4%

Hefeweizen

Weihenstephaner Hefeweissbier Dunkel 5.3%

Dunkelweizen

Our dark wheat beer is impressive with its creamy white foam. A fruity-fresh sweetness and hints of mature bananas harmonise with delicious flavours of roasted malt, sparkling and full-bodied with a light caramel taste on the first sip. An excellent accompaniment from hearty meals and game to chocolate and nut … Read More desserts. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Weihenstephaner Kristallweissbier 5.4%

Kristallweizen

In our golden-yellow crystal-clear wheat beer the fresh citrus flavour harmonises very well with spicy banana notes. The fine sparkling gives it a tangy and animated appearance. Throughout summer and winter, it’s a prickling experience. It goes well with fish, seafood, white meat or it can be enjoyed as an … Read More aperitif. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Weihenstephaner Vitus 7.7%

Bock - Weizenbock

Our light-coloured, spicy single-bock, “Vitus” is saturated with fine yeast and a creamy foam. It is a specialty with a round character based on the extra long storage time. The fruity smell of dried apricots joins aromas of citrus, cloves and hints of banana. Full-bodied and sparkling with an effervescent … Read More mouthfeel. Thus, the Vitus does not taste like a typical Bock beer but more like a noble, fruity wheat beer. Perfect with red meat, strong cheese and also able to guide desserts. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.

Framboise Rose Gose 4.2%

Sour - Fruited Gose
Anderson Valley Brewing Company

By adding rose hips to the boil and fresh raspberry puree at the end of fermentation, this kettle-soured beer is a mélange of flavors and aromas. With a light ruby hue, subtle raspberry fruit notes greet the nose and fall soft on the palate; tangy, hibiscus-like flavors mingle with the … Read More salty tartness of gose to create a uniquely complex and refreshing drinking experience.

Wild Sour Series: Lynnbrook 4.2%

Sour - Fruited Berliner Weisse
DESTIHL Brewery

Lynnbrook, named after our founder's family farm, is a wild Berliner-style Weisse with raspberries added. The result is a refreshing, fuchsia-colored beer with an aroma of raspberry-lemon giving way to hints of brie with subtle lemon and yogurt-like flavors supported by tart, fresh raspberries and underlying lactic sourness.

Salty Kiss 4.1%

Sour - Fruited Gose
Magic Rock Brewing

Originally a collaboration brew with Kissmeyer Beer. A traditional German style Gose, flavoured with Gooseberry, Sea Buckthorn and Sea Salt. Tart, lightly sour, fruity and refreshing with a defined saltiness an excellent accompaniment to food. 2014 World Beer Cup, Gold Medal - Fruit Wheat Beer

Calypso 4.0%

Sour - Other
Siren Craft Brew

Calypso roars with sharp, spritzy and mouth-puckering sensation, accented by tropical and citrussy hop aroma. It's clean, refreshing and always keeps you going back for more. Our sour showcase rotates the dry-hopping, so each brew offers something different and unique. This batch features X.

Florida Weisse 4.5%

Sour - Fruited Berliner Weisse
Thornbridge Brewery

A 4.5% Hazy Raspberry Sour – For those that remember Tulameen, this is a newer version with more raspberries than ever! For those that didn’t know Florida Weisse is a style from over in America! This is a great sour, lip puckering and refreshing!

Bad Kitty 5.5%

Porter - English
Brass Castle Brewery

A 5.5% chewy chocolate-vanilla dream of a porter. Bad Kitty earned its name from the antics of the two original brewhouse cats, who delight in mischievously supervising proceedings.

Common Grounds 5.4%

Porter - Coffee
Magic Rock Brewing

A full-bodied, decadently smooth coffee beer in collaboration with local roaster Dark Woods. 7 different malts combine with 7 different coffees added at 3 different points during the brew to create a sweet toffee, rich fruit and chocolate depth, accented with notes of vanilla, and hazelnut. A coffee beer designed … Read More with texture, aroma and deliciousness in mind, brewed to celebrate locality and a shared philosophy in creative quality. MALTS: Brown, Carafa Special 3, Chocolate, Dark Crystal, Golden Promise, Oat, Pale Crystal HOPS: Magnum, Pacific Gem, Pioneer, Sorachi Ace.

Dairyfreak 5.2%

Porter - Other
Magic Rock Brewing

Our latest collaboration beer is with Huddersfield institution Dixons makers of unique and delicious ‘Milk Ices’ since 1961. In homage to this favourite local treat we use Golden Promise, Crystal and Carafa malts to add light maltiness and colour and Pinhead Oats and Oat Malt are then used to give … Read More a smooth and velvety body. We then added Lactose milk sugar before fermentation and a little premium Madagascan Vanilla for a nostalgically sweet and milky flavour. Just like the Milk Ice, it’s a Taste of Its Own!

Dark Arts Chocolate 6.0%

Stout - Other
Magic Rock Brewing

Well- balanced, rounded and richly flavoured with Venezuelan Rio Caribe cacao nibs and Madagascan vanilla, Dark Arts Chocolate is as sumptuous and surreal as it gets. Smooth and silky sweet with notes of creamy milk chocolate, vanilla and a hint of cinnamon on the nose juxtapose against a warm dark … Read More chocolate/ bitter coffee and caramel flavour on the tongue. FLAVOUR PROFILE: Bittersweet Chocolate, Vanilla, Coffee, Cocoa, Caramel, Blackberry, Fig, Almond, Cinnamon

Dark Arts Hazelnut 6.0%

Stout - English
Magic Rock Brewing

Soft, sweet roasted hazelnut flavours with indulgent chocolate finish. A smooth, roasty stout with full, rounded mouthfeel.

Jambo! 7.5%

Stout - Imperial / Double
The Wild Beer Co

Imperial Stout + Chocolate + Raspberries An imperial stout brewed with raspberries and Valrhona cocoa nibs. Rich flavours of chocolate and fruit collide with boozy heat. Building on our repertoire of wild stouts we have combined our love of locally foraged fruits with our penchant for sweet dark beers. The combination … Read More of fruit and chocolate is always amazing and what better way to combat the cold nights of the changing seasons than with a rich warming stout?

Aecht Schlenkerla Rauchbier - Weizen 5.2%

Rauchbier
Schlenkerla ("Heller-Bräu" Trum)

Schlenkerla Smokebeer Wheat is an ale with light smoky aroma. As Bavarian wheat beers, it is being brewed with a mixture of both barley malt and wheat malt. The portion of barley malt is hereby a classic Schlenkerla smokemalt, while the wheat malt remains unsmoked. Served unfiltered with its natural … Read More haziness, Schlenkerla Wheat reaches its full aroma through bottle fermentation with fine top fermenting yeast.

Aecht Schlenkerla Rauchbier - Märzen 5.1%

Rauchbier
Schlenkerla ("Heller-Bräu" Trum)

Bamberg’s speciality, a dark, bottom fermented smoked beer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the 14th century brewery tavern.

Cider With Raspberry 4.0%

Cider - Other Fruit
Sheppy's Cider Ltd

Raspberry is a robust flavoured fruit with a delicious sharpness which Sheppy's have blended with traditional Somerset cider to make Cider with Raspberry; an irresistible cider for Summer leisure time.

Thistly Cross Original 6.2%

Cider - Traditional
Thistly Cross Cider

The original cider from Scotland’s first dedicated Cidermaker – this is where it all began. This premium Farmhouse drink is carefully handcrafted in small batches with local fruit to produce a refreshing and well balanced cider that will change your perception of cider forever.

Thistly Cross Real Elderflower 4.0%

Cider - Traditional
Thistly Cross Cider

To make this cider, we begin by creating a giant cup of Elderflower tea. Our farmhouse cider is then spiked with this elderflower brew to open up a new world of possibilities.

Thistly Cross Real Strawberry 4.0%

Cider - Other Fruit
Thistly Cross Cider

Our first fruit cider, made with Scottish strawberries, grown on Belhaven Fruit Farm and hand-pressed on our apple press.

Free Amber 0.5%

Non-Alcoholic Beer
Bernard

This non-alcoholic semi-dark beer is produced using the original brewing procedure without pasteurization and has an amber colour and combines the harmony of a sweet caramel aroma with a pleasant bitter taste.

Lighter Times 0.5%

Non-Alcoholic Beer
Hawkshead Brewery

0.5% Pale Ale Low in alcohol meets big flavour Lighter Times brings together the perfect balance of speciality malts and big hop flavour. Full bodied and packed full of American hops really showcasing you don’t need to be big in volume to be big on taste! Perfect for those times when you need a lighter beer.

Mindful 0.5%

Non-Alcoholic Beer
Cipher

Jam packed with five all-American hops; Amarillo, Cascade, Centennial, Mosaic and Simcoe for loads of floral, piney, citrus and tropical fruit notes. Further dry hopped with grapefruit for added flavour, aroma and bitterness. Mindful is a heavily hopped alcohol free beer with a flavour profile true to the characteristics of a traditional IPA. Small ABV with a big IBU!

Pils Alkoholfrei 0.4%

Non-Alcoholic Beer
Krombacher

Krombacher is a pilsner beer brewed with natural spring water in a special process developed only for Krombacher. It is to this brewing process as well as the cold, gentle fermentation and storage that this beer owes its convincing taste so typical of beer. Best enjoyed ice-cold. The optimum drinking temperature … Read More for Krombacher alcohol-free is 6-7° Centigrade. Not more than 0.5% alcohol by volume.

Zero Five 0.5%

Non-Alcoholic Beer
Thornbridge Brewery

Full of flavour but low in alcohol. Zero Five overflows with sublime American hops which produce a beautiful bouquet of lemon, peach and apricot.

Gluten Free Lager 4.9%

Gluten-Free
Bernard

Bad Kitty 5.5%

Porter - English
Brass Castle Brewery

A 5.5% chewy chocolate-vanilla dream of a porter. Bad Kitty earned its name from the antics of the two original brewhouse cats, who delight in mischievously supervising proceedings.

Cereal Killa 6.5%

Gluten-Free
Brew York

Fantasma 6.5%

Gluten-Free
Magic Rock Brewing

Saucery 3.9%

IPA - Session / India Session Ale
Magic Rock Brewing

Origin 5.7%

Gluten-Free
Northern Monk

A homage to the origins of IPA and the evolution of this style. Piney, juicy and crisp. The evolution of tradition.

Satzuma 4.5%

Gluten-Free
Thornbridge Brewery

Gluten-free Pale Ale with Satsuma peel.

Wine List

Sheffield Tap List 2020

Find Us

Sheffield Station,
Sheaf St,
Sheffield,
South Yorkshire
S1 2BP

0114 273 7558
info@sheffieldtap.com

Opening Times (Adjusted due to COVID-19)

Monday	12pm-9pm
Tuesday	12pm-9pm
Wednesday	12pm-9pm
Thursday	12pm-9pm
Friday	12pm-11pm
Saturday	12pm-11pm
Sunday	12pm-9pm

Under 18’s are welcome until 20:00. We are dog friendly.